Skip to main content

Chicken and Sausage Casserole

Comments

In The Fresh Meat Case

PERDUE® Fresh Chicken Thighs

Chicken and Sausage Casserole

Chicken and Sausage Casserole
Comments

In The Fresh Meat Case

PERDUE® Fresh Chicken Thighs

In The Fresh Meat Case

PERDUE® Fresh Chicken Thighs

Made With:

PERDUE® Fresh Chicken Thighs

Buy Now

PREP TIME: 0min COOK TIME: 1hr 0min
Serves 4

Prep/Cook
PREP TIME: 0min COOK TIME: 1hr 0min
Serves
Serves 4

  • 282
    Calories
  • 12.5g
    Protein
  • 1042mg
    Sodium
  • 5g
    Sat. Fat
  • 5g
    Sugar
  • nutritional information

Ingredients

4 cups chicken stock

4 tbsp. olive oil

1 small onion, diced

4 ribs celery, diced

1/2 green bell pepper, diced

1 cup mushrooms, sliced

1 cup rice, uncooked

1/2 lb. pre-cooked smoked turkey sausage, sliced into 1/4 inch pieces

1 can tomatoes with green chilies, drained (10 ounces)

1 tbsp. Worcestershire sauce

1 bunch green onions, sliced

1/4 cup fresh parsley, chopped


Step 1

Brown

In a Dutch oven, heat olive oil over medium high heat. Add the chicken thighs, skin side down, and sear until golden brown on all sides, 7 to 10 minutes. Remove from pan.

tip TIP

TIP: If you don't own a Dutch oven, any large, deep soup pot will do the trick! This recipe can easily be doubled to feed 8 people.

Step 2

Sauté

Add the mushrooms and saute 5 minutes. Add the onion, celery, green bell pepper and sauté until the vegetables are softened and starting to turn golden, about 10 minutes. Add the rice and stir well to incorporate and coat evenly. Cook for about 1 minute to toast the rice.

Step 3

Cook

Add the sausage, chicken stock, canned tomatoes and Worcestershire sauce. Stir well to combine. Bring to a boil, reduce the heat, and cover tightly. Cook without stirring until the liquid is absorbed and the rice is tender, 25 to 35 minutes.

Step 4

Serve

Remove from the heat and let sit for 10 minutes before serving. Remove the chicken thighs and shred the meat. Fluff rice with a fork and stir in the shredded chicken meat, green onions and parsley.

Ta Da

Chicken and Sausage Casserole

Add Your Comment

Rated 0/5 based on 0 customer reviews
A hearty meal designed to satisfy hunger with great taste. Try this chicken and sausage casserole recipe today. Serves 4 /recipe-images/78809_Elise_Molaison_Chicken_Sausage_Casserole_thumb.jpg /recipe-images/78809_Elise_Molaison_Chicken_Sausage_Casserole_thumb.jpg