Join me as we make this very popular yet super simple dish out of Zimbabwe – Muriwo uneDovi – Peanut Butter (PB) Leafy Greens. This is a filling dish which is traditionally served with Sadza as the main accompaniment. It is a relatively cheap dish to make too, which makes […]
It is an open secret that chicken gizzards, a.k.a. zvikanganwa hama, remain among to delicacies around Zimbabwe in popularity. They are usually enjoyed just fried or stewed. In this recipe let’s turn them into a scrumptious simple stir-fry, shall we? Yum!
In this video we are going to make some really tasty BBQ chicken stew. This is one way to enjoy your chicken apart from the usual grilling or other methods of stewing it. This is what you will need… This is how it will go down, we will start by […]
Join me in making this tasty all-time favourite for many in and from Zimbabwe. This is Beef Hifiridzi which many of us grew up eating and continue to eat & enjoy to this day. This dish takes its name Hifiridzi from Highfield, one of Harare’s oldest suburbs.
Soya mince is pretty versatile, especially when you put your creative cap on! These soya mince balls will be a hit for meat lovers and non meat lovers alike, adults and kids alike! They are easy to prepare and tasty too. You can serve them with a salad or with […]
#ZimboKitchenWithMrSauce Now this is a delicacy for many Zimbabweans. There are those that absolutely love them, those that are too afraid to try them, those that don’t like them and those that are somewhere in the middle of it all! I fall in the latter group, lol. I enjoy these […]
What in the world would you do with really good pork belly apart from grilling, braaing or frying it? Here is something a little different but delicious all the same. In this recipe I set out to bring in everyday green veggies – collard greens, rape or tsunga into the […]
From time to time I do get requests in my inbox for superb fish recipes. This comes as no surprise. We have some of the best fish around here in Zimbabwe especially those from Kariba. Talking about the Kariba bream, not long ago I got an opportunity for someone to […]
Usually, it is the case that button mushroom is used in recipes in the context of mushroom sauce. The goal here was to come up with some other viable approach to preparing button mushroom and hopefully give anyone interested a break from the regular button mushroom sauce. In just 15 […]
I love it when simple dishes come together in an unexpected way! This here is one such dish. It doesn’t take a lot of effort at all but the outcome was just fantastic. Serve with your preferred starch, from rice, pasta, potatoes and Sadza even, with some gravy or sauce […]
Have you ever wondered how to cook chicken stew in a very simple way and yet the outcome will be delicious? This here is just the recipe! It’ll also be perfect when you’re exhausted and still need to put some food on the table! There are many ways to scrumptiously […]
Mazondo, cow heels, are one of the favourite meals among us Zimbabweans, both men and women alike, though I think mostly men! My husband loved this meal, served with Sadza and leafy greens. I know there’s a lot of controversy on how these ought to be prepared but I also […]